Quick and Fake Watermelon-Strawberry-Sorbetto

Actually, what I'm about to post isn't a real Sorbetto. Hence the "fake". But it's an extremely good, mouth-watering, fruity low-calories Sorbetto, so who cares?


Take a nice piece of watermelon and cut it into little chunks. Make sure to pick out all the seeds, both black and white. Wash strawberries, cut in half. Blend both fruits together, adding a bit of lemon-juice and sugar - I had about 400ml of liquid and added only 2 tablespoons of sugar. I think the more sugar you add, the "sorbettier" it gets.




Pour into a low metal pan and put into freezer. Every half-hour or so, take the pan out, and go through the slowly freezing mass with a fork, disrupting all the forming ice-cristalls.




Take out, enjoy!